Hermit's Reflections

Learn how to make restaurant quality vinaigrette! Plus, hear how a 10 year thorn in my side was removed with a blender and 5 minutes.

Making tostaditas/corn chips is easy and frugal! I'm not liable for the many requests for chips you'll get after trying this recipe!

Marok Yarok Yakisoba is a refreshing soup that is quick to put together. The celery and pea flavors give the soup some flavors of spring.